A recipe, in every direction

Coconut chicken curry

Golden coconut sauce, fragrant spices and tender chicken. A whole growing world behind one bowl.

4 servings35 ways to begin140 steps at the far end

Preparation level4 / 35

Everyday cooking

3 steps

Just buy itFrom the ground up

01 — THE FINISHED DISHCoconut chicken curryAI generated

0 / 3 done

1–3

Added at this stage

Makes 4 item

700 g chicken pieces700 g coconut curry sauce800 g cooked rice15 ml olive oil

Using: kitchen and oven

1.
Cut the chicken into even pieces. Heat the oil in a wide pan and brown the chicken in batches.
2.
Return all the chicken to the pan and stir in the curry sauce. Simmer for 12–15 minutes, stirring occasionally, until the chicken is cooked through; add a splash of water if the sauce becomes too thick.
3.
Warm the cooked rice if necessary. Divide it among bowls, spoon over the curry and serve.

And finally, coconut chicken curry.